15-Minute Naan Pizza Recipe

Naan Pizza is an amazing way to get a quick, easy, and tasty dinner on the table in 20 minutes or less! Faster than delivery, this recipe uses packaged naan and your favourite pizza toppings to make it a breeze. The recipe is endlessly customizable to suit everyone in your family, and kids can help to make their own.

Course Main Course

Cuisine American, Italian

Diet Vegetarian

Keyword flatbread pizza, naan pizza

Prep Time 5

Cook Time 15

Total Time 20

Servings

Calories 304kcal

Author Katie Trant

Ingredients

2 large naan breads or other flatbread
½ cup pizza sauce
3.5 oz fresh mozzarella or shredded cheese
½ cup semi-dried tomatoes or your favourite toppings
fresh basil

US Customary - Metric

Instructions

Preheat your oven to 200°C / 400°F. Line a baking sheet with parchment paper.
If desired, toast the naan bread directly on the wire rack in the oven for 2 minutes on each side. This will provide the crispiest crust.
2 large naan breads
Place the naan on the prepared baking sheet. Spread the naan breads with pizza sauce. Top with tomatoes and torn mozzarella.
½ cup pizza sauce, 3.5 oz fresh mozzarella, ½ cup semi-dried tomatoes
Place into the oven and bake for 10-15 minutes, until cheese is bubbly.
Remove from the oven and top with fresh basil.
fresh basil
Slice the pizzas and serve.

Notes

Nutrition values are an estimate only and will vary depending on size and type of your flatbread and what pizza toppings you choose.

Nutrition