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strawberry maca milkshake

Strawberry Maca Milkshake Recipe: Like I said, tread carefully with the maca. Start with a teaspoon and work your way up to maybe two if you like the flavour and it agrees with your system. Frozen banana works best here for that creamy milkshake texture, but fresh is fine also.
Servings 1


  • 1 frozen banana
  • 4 frozen large strawberries
  • 1/4 almonds soaked in water overnight
  • 1 tsp maca powder
  • 1 - 1/2 cups water


  • Place banana, strawberries, soaked almonds, and maca in a blender with 1 cup cold water.
  • Blend on high until smooth, and decide if you want to add a bit more water to thin it out.
  • Serve immediately.