Happy Friday, folks! There’s no meal plan this week because tomorrow morning I’m leaving on a jet plane for New York City!!! It’s my first time there and I’m beyond excited. I’m meeting one of my best friends in the entire world there (it’s half way between Vancouver and Stockholm), and we get to spend a whole week together! So my meal plan for next week basically looks like a NYC eating wish list. It includes:
- Ordering in (there isn’t delivery in Stockholm, so I’m so serious about this. Such a treat!)
- New York pizza
- New York bagels (must compare to the Montreal bagel!)
- Something from Momofuku Milk Bar
- Cupcake from Magnolia Bakery (so cliché, but I’m going for it!)
- A falafal from this place my friend Amy says I must try
And more! If you’ve got any suggestions or must-see, must-shop, must-eat places, let me know! I want it all!!!
So, no meal plan for next week, but I am planning some food for the long flight. I like to take my own because I’m always paranoid that they won’t have my vegetarian meal (that happened to me once on a transatlantic flight and now I’m always prepared!) but also because airplane food is usually unappealing and nutritionally void. So, I’m going to pack some overnight oats topped with chopped fruit, which I’ll probably eat at the airport while I’m waiting for my flight. I’m also going to pack one of these curried cauliflower chickpea wraps so I know I’ll have something delicious and nutritious to eat on the flight. And, I do this weird thing while traveling where I take a bar of dark chocolate for snacking on the flight, don’t eat it, carry it around for the duration of the trip, and then bring it back home. So I’ll probably pack the same chocolate bar that I schlepped around Bali in December. For real. On to the links!
1. Distorting nutrition facts to generate buzz. A worthy read.
2. The Fiber Bar: a food that deludes. Yes! My favourite line: “these virtuous arguments [for the fiber bar] obscure a much simpler truth: Most of us would simply rather eat a candy bar than a handful of nuts and an apple. And we want permission to eat the candy bar.”
3. Vitamin-packed with promises – the history of nutrition supplements.
4. 2015’s Dirty Dozen: your guide to the produce with the most (and least) pesticides. And, just to stir things up and look at both sides of an argument, Why You Shouldn’t Buy Organic Based on the “Dirty Dozen” List.
5. Before you conclude that you’re gluten sensitive, consider FODMAP foods.