Mung Bean and Coconut Curry! This easy vegan curry is packed with Indian flavours, coconut milk, cilantro, and lime. It’s incredibly easy and can be made in the Instant Pot or on the stove top. Grab the recipe and let’s get started!
Vij’s spicy cauliflower steak
If you’ve been hanging around here for a while, you’ve probably heard me rave about how much I love Vij’s Indian restaurant in Vancouver. One of my favourite dining experiences of all time was a few years back when my sister, Emily, and her soon-to-be husband, Andy, were visiting Vancouver and decided to take the entire…
