What’s Good This Week

 I’ve spend a big chunk of the past few weeks looking for, interviewing, and starting to onboard a babysitter to help us with daycare pick up a couple of times per week.  Sweden has a very sensible system that prioritizes family, so rather than kids being in daycare for really long days, it’s normal for… 

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photo collage of book covers

What I Read in 2019

This post contains affiliate links. As an Amazon associate I earn from qualifying purchases.  In 2018, in spite of being self-employed, doubling down on the blog, and having a new baby, I managed to read 15 books and I must say I was pretty damn proud of that. Last year, in 2019, I only managed… 

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kale noodles on a blue plate with lemons and parmesan in the background

One-Pot Lemony Kale Noodles

One-Pot Lemony Kale Noodles is a super simple vegetarian weeknight pasta dinner. Kind of like a riff on spaghetti aglio e olio with lots of kale and lemon added in, and made with lentil pasta to bump up the protein content. This is an easy vegetarian or vegan recipe.

What’s Good This Week

This post contains affiliate links. As an Amazon affiliate I earn from qualifying purchases. Remember how last week I said we’d be going out for dinner on Thursday to celebrate our 10 year anniversary in Sweden? I lied. It was a decoy.  Here’s what I did instead: On Wednesday I got up at the crack… 

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broccoli, sweet potatoes, red cabbage, tofu, and brown rice in a white bowl on a wooden platter

Winter Vegetable Meal Prep Bowls

Vegetarian Meal Prep Bowls with quick-pickled red cabbage, roasted sweet potato, broccoli, smoked tofu, and magic tahini sauce to make all your dreams come true! Easy to make, vegan, and gluten-free.

cheesy baked spaghetti squash noodles on a blue plate with a silver fork

Cheesy Baked Spaghetti Squash Noodles

Cheesy Baked Spaghetti Squash Noodles is a healthy vegetarian low-carb meal you’re going to fall in love with! Packed with veggies, this oven-baked casserole is easy to make and delicious to eat.

What’s Good This Week

This post contains affiliate links. As an Amazon associate I earn from qualifying purchases.  Paul moved to Sweden exactly 10 years ago today.  I remember going out for breakfast before taking him to the airport, saying tearful goodbyes, and then going back to our half-packed apartment and sitting on the stairs wondering what in the… 

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cottage cheese muffins on a white background

Savory Cottage Cheese Muffins

Savory Cottage Cheese Muffins are one of my favourites for an afternoon snack or breakfast. Made with chickpea flour, ground almonds, cheese, and broccoli, these gluten-free muffins are sure to keep you satisfied. Freezer-friendly and perfect for meal prep.

Batch Cooking For Beginners

Batch Cooking for beginners! This is your batch cooking game plan to help prepare for a healthy week, broken down into a 4-step approach to keep things simple. Plus lots of recipe inspiration for what to do with all that batch-cooked food!

What’s Good This Week

This post contains affiliate links. As an Amazon associate I earn from qualifying purchases. Any other parents super stoked about going back to work this past week? ๐Ÿ™‹๐Ÿปโ€โ™€๏ธ๐Ÿ™‹๐Ÿปโ€โ™€๏ธ๐Ÿ™‹๐Ÿปโ€โ™€๏ธ After our strep-mas holidays I was 100% ready and willing to wave goodbye and head back into the office. No sick kids! Actual grownup conversations! No antibiotics! … 

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a piece of kale lasagna on a blue plate with a plate of bread to the side

Kale Lasagna with Cottage Cheese

If you’re looking for a hearty and delicious meatless lasagna recipe, Kale Lasagna is it! Made with a veggie-loaded tomato sauce, protein-packed cottage cheese, and no-boil noodles, this healthy recipe is easy to make and kid-friendly to boot. Perfect for a make-ahead meal but simple enough to pull together on a weeknight.